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Paul A Young – Almeida Seven Course Seasonal Chocolate Menu (Londonist)
Chris Osburn, Food & Drink Editor
Londonist
October 2, 2008
Any menu that includes a course called “pre dessert” is the sort of menu Londonist can appreciate. And if that menu happens to be a seven course seasonal chocolate menu dreamed up over six months of tasting and experimenting by Almeida head chef, Alan Jones, and chocolatier, Paul A Young … ? Well, Londonist can confirm that we’d love every last morsel of it!
Read the complete Paul A Young – Almeida Chocolate Menu post at Londonist.